Richard Mshomba's "Africa in the Global Economy" presents an excellent analysis of both the situation and causation of economic conditions in Sub-Saharan Africa. The economic policies of African countries in combination with the trade policies of developed countries have both contributed to the lack of real economic growth. My summary of the book would be this - African countries have continued to shoot themselves in the foot while developed countries, like the U.S., have held the gun.

For anyone with any interest in international economics, this is truly a great read.

Mshomba's "Africa in the Global Economy" is by far the best book I have ever read in international economics.

The author writes clearly and objectively in evaluating sub-Saharan trade policies.

I highly recommend it for those interested in learning more and understanding better sub-Saharan Africa from an economics point of view.

If only for one recipe, Doro Wat (my spelling may be off, I loaned out my copy and have never seen it again!) Chicken Stew, it is AMAZING!!!! Don't be put off by the ingredients (1 cup of cayenne pepper!) And making the aromatic Berbere, and Ghee yourself is a bit time consuming, but worth the experience and effort. (You can use your old coffee grinder) I made Doro Wat chicken for a party, after having some at a food festival and prying the recipe source from the chef, and it was the most well received dish I EVER served,(to a room of critics!) and I'm a great cook! Plus there are loads of other authentic African recipes,(from various countries) a cusine that gets over-looked too often!

I've had this book for years and can truly testify that it's one of the best cook books in my collection which includes classics like the Joy of Cooking by the Rombauer mother and daughter, and Cookwise by Shirley Corriher.
"The AFrica News Cookbook" has delicious recipes, including curry chicken, fish stew, that come from all over the continent. The book illustrates the various cultural mixes that distinguish each region and country.
Plus, the recipes are easy to make.
More ingredients are available since the book was published in 1986. I can buy palm oil at my local grocery store and I live in Cleveland.
This book is worth the money, whether you're a novice (like I was when I bought it) or experienced with African cooking.

I first heard about Mr. Rogers a couple of years ago. A young lady named Nikki, from San Antonio, who is a member of my Diaspora2000@yahoogroups.com list, where we discuss white supremacy and all of it destructive ramification on blackpeople andonwhites as well, mentioned some data that he had researched.I immmediately went out and brought every book written by him that I could find. I finished "Superman" and am now reading the "Sex and RAce series". I'm also reading the "Worlds Great Black Men of Color. Even though I have lived all over the world and always moved comfortably in interracial groups, I am amazed at the knowledge presented here that it totally new to me. If we would teach ALL CHILDREN this information from the beginning of their schooling forward, we probably wouldn't have so much hatred of blacks by white people. Whites probably wouldn't hate themselves so much either; because their brain computers would be programmed with correct information about the human races instead of the garbage it currently contains.The disasters we have suffered recently probably wouldn't have happened either if white people knew their true history and place on this planet. When people act with a head full of stereotypes and othet misinformation about other people, these tragedies are sure to result.

J.A. Rogers' book, "Africa's Gift to America" is another classic which should be added to the library of every serious student of African American history. He lays out in clear and fascinating detail the role of the African American from the founding of the nation in the 17th century through the Revolutionary War period to the Civil War and early Post-Civil War era. His use of first hand documents such as newspapers, magazines, political cartoons, journals, and his extensive citation to then-comtemporary historical works is materfully woven to create a rich historical tapestry. His mentioning of obscure historical facts such as the Corwin Amendment, the rejected original form of the 13th Amendment that would have preserved rather than abolished slavery, as well as the role of slave Jo Anderson in creatingg the McCormick reaper, are but a small sampling of the treasures within this invaluable volume.

These are set in eight different African countries and grew out of the author's experiences as a State Department officer on the Congo during the 1960s. While they are more literary in content, they also portray Africa during its formative years just after its colonial regimes had dissolved, providing important keys to African history and culture.

Each story I read in this entertaining collection takes me a little closer to Africa. I willingly surrender to the heat, the exhilaration, the frustration, the wonder, and the beauty of a continent. The images stay with me long after I've put the book down, and I find myself thinking about Africa in my daydreams instead of golf.

I also feel like I've made a dozen new friends. I have to remind myself that they are just characters. The stories are good. They are honest, and Hunter shares insights that make me feel richer for having read them. I'd like to read more.

Culturegrams is a "must have" for anyone in the travel industry, avid travelers, culture buffs and amateur anthropologist. Culturegrams introduces the reader, in four pages, to the daily customs and lifestyles of 174 societies. The background, the people, custom courtesies, lifestyle, society and "for the traveler" sections are found in each four page breakdown. The two volumes set (The America's & Europe and Africa, Asia & Oceania) cover the world by and large.

High speed travel has shrunk our world and made every other culture our neighbor. Culturgrams is a needed tool for all those in the travel industry and a wonderful reference guide for all who seek to understand their neighbors better. Highly recommended.

I have this book and it is a great to introduce children of all ages to different cultures without going into too much information that may confuse them. I've used mine with my 4 and 5 year olds to study/introduce different culturesand concepts to them. It's great! I recommend it to teachers and parents.

Hama Tuma's collection of satirical articles would be well classified as funny had they not dealt with serious matters and used satire only as a vehicle to dissect the reality in all its facets. Hama Tuma has once again proved himself an adept and a master of the satire, a quality he proved he had in surplus when he gave us The Case of the Socialist Witchdoctor and Other stories back in 1993 (Heinemann Books).The African survives the grave odds through humor.Hama Tuma is the best example of how this does happen.I strongly recommend Tuma's books to all.

In African Absurdities,Hama Tuma, the famous Ethiopian writer, has really surpassed himself.Tongue in cheek and with irony and humor as his weapon he dissects the African political scne which he knows so well. You laugh as you read these articles but the serious message does get through. Beyond the African reality, Hams Tuma is commentin on human existence as a whole, on the folly of prejudices and double standards.Kabila never got the chance to romance Monika Lewinsky but you wonder along with Ham what if.The politically incorrect articles in African Absurdities are a great read and I recommend it to all people of all races.

I know Peter personaly and have hunted with him. I am in his book Sands of Silence. I highly recommend all of his books. They draw from real experiences and actively bring the reader into the wild. He loved the outdoors and his work helps preserve memories and times of people and activity that is passing away. Each book is a treasure of adventure. BL Melrose, MD

Capstick has an ability to write as few others have ever mastered and those that did are also revered. His stories are addictive and captivating! A must read for those who love to hunt.

Simple recipes that include chicken stews, fried cheese, coffee desserts, and entire buffet menus. As a teacher of African American Studies, I use this book to teach to my students. It's very helpful, resourceful, easy, and fun.

this was the first book on african cooking that I owned (20 yrs ago as a college student),and believeit or not it still gets use in my house. The recipes are all adapted to the american palate-meaning the heat is toned down.Great recipes and info on how to serve the food.

An assortment of thousands of African personal names interpreted in detail are here in this book e.g. Matutu (prominence), Mawanga (ethnic groups), Achoka (the dark one), Akayesu (the one of Jesus), Magezi (braininess), Magero (miracles), Muliro (fire), Misha (village), Asis/ Asita (God). The ethnic group and country origin of each name is given, and also the pronunciation. The book shows that African names are so intimately related to culture, history, social situations, religion, birth situations, proverbs, love, anger, joy, dissapointment, etc. A unique aspect of this large book is that a quarter of it is dedicated to exploring the naming practices, cultures, histories, folklore of many African groups including the Zulu, Kikuyu, Tutsi, Hutu, Swahili, etc. You will not be disappointed if you want to get details about African backgrounds and if you have interest in African names. The book has so many references too that you can use. The book is therefore good for the general readers, the students, and the instructors.

"Until the publication [of this book], it has been extremely difficult to find any primer that collects and defines the meaning of some African names...in English translation. ...the [book tries] to delineate, translate, and put into definitive contexts, these names...as a means of reaching the bigger English audience that is unaware of the rich African traditional linguistic heritage. In [the book] Jonathan Musere and Christopher Odhiambo examine more than 4000 personal names from Sub-Saharan Africa, with special emphasis on Eastern, Central and Southern Africa. The book is divided into two parts, whereby the first part looks at the origins of the ethnic groups in discussion, as well as their linguistic development over the generations. The ethnic groups whose select names appear in this book include the Acholi, Alur, Bolia, Bushong, Embu, Ganda, Gisu, Gombe, Hemba, Hutu, Iteso, Jopadhola, Kaguru, Kakwa, Kanyok, Karamojong, Jie, Kiga, Kikuyu, Kongo, Langi, Luba, Lugbara, Luo, Luwa, Luyia, Maasai, Mongo, Nandi, Ngbandi, Ntomba, nyankore, Nyoro, Ovimbundu, Pare, Samia, Shona, Soga, Sotho, Suk, Swahili, Tetela, Toro, Turkana, Tutsi, Twa, Yaka, Yoombe, Zezuru and Zulu. The book looks at the western as well as traditional definition of these ethnic groups. For example, the ancestral name for the Ganda is the plural, "Baganda," while the singular noun is "Muganda." The customary name of the Soga is the plural "Basoga," while "Musoga" is the singular noun. The second part of the book lists the select names from the above ethnic groups in alphabetical order. For example, [the name] "chilimo" is given to one that is born during a season of cultivation. The book gives the pronunciation of chilimo as "tch-ih-lih-moh." (S.B. Isabirye in "Papyrus" Vol. 6, No.2, Winter 2000).

Ron Eglash's brilliant work on Afrikan fractals helps to shatter long-held myths and misconceptions about Afrikans, the most pervasive and pernicious of which is the notion of Afrikans (both on the Motherland and in the Diaspora) as inactive agents in history. This work motivated me to complete mine on chaos theory and Afrikan fractals. My longer reviews of Eglash's book appear in the Nexus Network Journal (vol. 2, 2000:165-168) and the Journal of Third World Studies (vol. xviii, no. 1, 2001:237-239), each reflecting the publication's genre and disciplinary focus. Dr. Abdul Karim Bangura is a researcher-in-residence at the Center for Global Peace and a professor of International Relations in the School of International Service at American University, and the director of The African Institution in Washington, DC. He is the author of 21 books and more than 200 scholarly articles.

This is a brilliant book. As an Architect, I was truly enlightened by the idea of the 'other' culture(s), having a valid scientific basis in fact. I was always told in Architectural school that the 'Africans',(including those in the diaspora) were a peoples without and writing systems, technological background and no culture. I'm glad to see evidence that this is not the truth. I thank the author for his contribution.